Second Dishes - La Nuova Piazzetta - Ristorante Roma, zona Colosseo

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Menu principale:

Second Dishes

Menù

SECOND DISHES

MEAT:

Grilled cheese “Scamorza”

Meatballs with pine nuts and raisins “Polpette”

Veal cutlet with lemon or wine “Scaloppine”

Grilled rump steak “Bistecca”

Veal with sage and prosciutto “saltimbocca alla romana”

Roman style lamb “Abbacchio scottadito”

Sliced beef with Rosemary “Straccetti”

Grilled fillet steak “Filetto”

Steak with green pepper “Entrecote al pepe verde”

Steak with balsamic vinegar “Entrecote all’aceto balsamico”

Best cut of beef “Tagliata”

Grilled fillet steak with green pepper sauce “Filetto al pepe verde”

FISH:

Sea bass (grilled or with sauce) “Spigola”

Sea bream (grilled or with sauce) “Orata”

Grilled sword fish “Pesce spada ai ferri”

Fried fish “Paranza”

Baked turbot with potatoes “Rombo al forno”

Praws with cognac “Gamberoni al cognac”

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